How To Prepare Homemade Chicken and Broccoli Pasta with Garlic
Important- This post may contain affiliate links, we earn from qualifying purchases made on our website. If you make a purchase through links from this website, we may get a small share of the sale from Amazon and other similar affiliate programs.
Pasta appears as a fantastic meal option for all of us. Today, I am delighted to share with you a recipe for chicken and broccoli pasta with a touch of garlic.
This pasta dish is simple and quick to prepare. It combines the delightful flavor of garlic with the richness of a creamy parmesan sauce. Unlike other creamy pasta dishes, this blend of chicken breasts with broccoli and pasta is surprisingly light due to the use of milk in place of heavy cream.
Making chicken and broccoli pasta with garlic is a straightforward process. Boil the pasta, add broccoli towards the end of the cooking time, cook the chicken coated with flour and pepper until tender, sauté garlic with the chicken, add wine, simmer, sprinkle with cheese, and serve.
This is just a glimpse of the recipe. We also have other main course recipes on our blog that you should explore.
1. Pecan Cornbread Dressing– For this dish, I recommend using stale cornbread instead of fresh, as it gives the dressing mix a crisp texture.
2. Zuni Chicken– The key to the exceptional flavor of Zuni Chicken lies in salting the bird at least a day in advance, enhancing the taste, moistness, and tenderness.
3. Chinese Coconut Chicken– This delectable recipe pairs well with rice and vegetables. Your loved ones will relish these crunchy fried chicken breast strips coated in a coconut-based sauce.
4. Chicken Hekka– Chicken Hekka is a traditional Hawaiian dish featuring chicken, vegetables, and noodles seasoned with soy sauce, mirin, sesame seeds, and chicken broth.
What’s In The Post
Recipe for Chicken and Broccoli Pasta
- Cook the pasta following the instructions on the package. Add broccoli to the pasta in the final minutes of cooking. Drain and keep warm.
- In a small bowl, combine flour and ground bell pepper. Coat the chicken in this mixture thoroughly.
- Melt 2 tablespoons of butter in a skillet. Cook the chicken for approximately 5 minutes. Then, add the garlic.
- Pour in the wine and deglaze the pan. Add chicken broth, bring to a boil over high heat.
- Lower the heat to a simmer and cook the chicken. Add the remaining butter. Combine the chicken with the cooked pasta and broccoli.
- Transfer the prepared pasta to a serving dish, sprinkle with cheese, and serve hot.







































