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    How To Prepare Homemade Chicken and Broccoli Pasta with Garlic


    How To Prepare Homemade Chicken and Broccoli Pasta with Garlic

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    Pasta appears as a fantastic meal option for all of us. Today, I am delighted to share with you a recipe for chicken and broccoli pasta with a touch of garlic.

    This pasta dish is simple and quick to prepare. It combines the delightful flavor of garlic with the richness of a creamy parmesan sauce. Unlike other creamy pasta dishes, this blend of chicken breasts with broccoli and pasta is surprisingly light due to the use of milk in place of heavy cream.

    Making chicken and broccoli pasta with garlic is a straightforward process. Boil the pasta, add broccoli towards the end of the cooking time, cook the chicken coated with flour and pepper until tender, sauté garlic with the chicken, add wine, simmer, sprinkle with cheese, and serve.

    This is just a glimpse of the recipe. We also have other main course recipes on our blog that you should explore.

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    Recipe for Chicken and Broccoli Pasta

    Pasta appears as a fantastic meal option for all of us. Today, I am delighted to share with you a recipe for chicken and broccoli pasta with a touch of garlic.
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    Skillet
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    Pot
    • Cook the pasta following the instructions on the package. Add broccoli to the pasta in the final minutes of cooking. Drain and keep warm.
    • In a small bowl, combine flour and ground bell pepper. Coat the chicken in this mixture thoroughly.
    • Melt 2 tablespoons of butter in a skillet. Cook the chicken for approximately 5 minutes. Then, add the garlic.
    • Pour in the wine and deglaze the pan. Add chicken broth, bring to a boil over high heat.
    • Lower the heat to a simmer and cook the chicken. Add the remaining butter. Combine the chicken with the cooked pasta and broccoli.
    • Transfer the prepared pasta to a serving dish, sprinkle with cheese, and serve hot.

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